Tuna Salad Loaded Sweet Potatoes


Prep Time: 10 mins
Cook Time: 20 min
Serves: 2


  • 2 cans of tuna (360 g) in water (or olive oil), drained

  • 1/2 medium onion, finely diced

  • 1 small green apple finely diced

  • 2 stalks of celery finely diced

  • 3 Tablespoons of olive oil

  • 1 Tablespoon of lemon juice

  • Salt, to taste

  • 2 small sweet potatoes


  1. In a large bowl, flake the tuna and mix with the onion, apple, celery, olive oil, lemon juice, and salt to taste.

  2. Bake, steam, or microwave the sweet potatoes until soft.

  3. Cut the sweet potatoes open and add equal amounts of tuna salad inside each sweet potato.

AIP, Recipes, 30martin cohenMains